Chinese Food
All Recipes
Avocado egg sandwich
As long as a small sandwich machine is prepared, you can make your own sandwich at home. It's fun to make. It's like going home when you were a child. Prepare some colorful ingredients. Put them in the machine and bake them. The baked sandwich i... ...
5 minutes breakfast
The ingredients of rice balls are much simpler than sushi. It's easy to make. You can wrap the rice balls one night in advance. The next day, you can cook a breakfast in a microwave oven. It's OK to mix with milk, soymilk and fresh juice in five minutes.
Green forest [Avocado Sandwich]
Butter is really a good stuff. No Kwai nut is more suitable for making sandwich fruit. The flesh of the butter is yellow green. It tastes like butter. It is called butter of forest . The pulp contains a variety of unsaturated fatty acids. It has... ...
Peanut, yogurt, banana paste sandwich
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Well structured old Beijing sesame paste pancake
Old Beijing's popular snacks can be bought in the pasta shops in the streets. This can be one of my favorite breakfast. Sesame paste pancakes are mainly made of flour and sesame paste. The skin is covered with a lot of sesame seeds. In the middl... ...
Spicy cold noodles with shredded chicken
I wanted to cook fish and meat with rattan pepper, but it was too hot. So I thought about making something more suitable for everyone to eat at night ~ ~ after a busy day, I don't need to stand in front of the stove to be roasted. This dish is i... ...
Nourishing carrot casserole porridge
Carrots and millet are cooked together. They can regulate insomnia, replenish qi and blood, and improve eyesight. Diseases are all eaten. Many people don't pay attention to health preservation. Today, we recommend a health nourishing porridge fo... ...
Bicolor toast
One more color, one more choice, one toast, two choices. Let my breakfast be colorful and full of positive energy. This kind of tea powder for toast uses ordinary Yuzhi Bailian. The face value of toast is OK. Of course, it can also be adjusted a... ...
Plain pancake
Recipe name - plain pancakes refer to the age of more than 11 months. They use noodles as the main ingredient. They are wrapped with vegetables rich in vitamins. Then they are matched with well-prepared sauces. One mouthful goes on. The main foo... ...
Braised chicken with rice
Zhaoshao sauce is the most common sauce in Japanese cuisine. It tastes tender and smooth, and it is loved by everyone. Do many small partners often order takeout at work? The taste of Shaoji Pai rice is very unique, with high value and delicious... ...
Braised rice with sausages and pumpkin
The food is easy and delicious. -
Fried vermicelli with bean sprouts
What do you say about this dish? Let's eat it anyway.
[egg Kwai dumplings] such a delicious and fast breakfast. Please collect it.
Delicious but dumplings. Especially a bowl of dumplings in winter. That is incomparable happiness. Frozen dumplings are a must in the refrigerator at home. It's not a problem if you want to have a plate at any time. Fry a plate of egg dumplings ... ...
It's cold. ❤️ Mom told you to go home and eat casserole ❤️
❤️ Shanghai People's favorite ❤️ It's getting cold every winter. The short legged vegetables are on the market. Mom can cook. My family likes to cook in casserole, so we eat most casserole. The modern people's life rhythm is more and more fast.... ...
Shaanxi people's noodles in sour soup
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Fried spaghetti with bacon
The pasta area is actually a Kwai Tai noodle. It doesn't need complicated steps and careful preparation. Using the ingredients in the fridge can make a delicious meal. It's also very low fat and healthy.
The taste of fragrant wild in winter
Feast for the eyes beef mugwort and pumpkin bread hamburger. It's also a low-fat healthy food. I like to eat beef hamburger. I made my own beef cake these days. It's also accompanied with Chinese style wormwood bread and pumpkin bread. This comb... ...
